Jobs/emploi

Job offer: Executive Chef at Coraval Business Services Limited

Employment Type: Full-time, Job offer: Executive Chef at Coraval Business Services Limited in Ikeja, Lagos.

Description

  • We are looking to recruit a passionate and skilled chef who can prepare delicious intercontinental and local dishes that meet high-quality standards.

Job Responsibilities

  • Develop and plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Create and implement the correct operating procedures for the culinary team; train and enforce food preparation quality, food safety and safety standards for all staff
  • Create dishes to perfection according to menu specifications
  • Maintain food quality and consistency with a keen eye for detail in regard to food presentation
  • Maintain inventory and records of food, supplies and equipment
  • Supervise kitchen staff and helpers
  • Oversee the training and development of the team
  • Recruit and maintain staff par levels and schedule accordingly based on business needs
  • Documents investigate, escalates and resolve employee or guest incidents
  • Performs other duties as required or assigned

Job Requirements

  • Must possess a Culinary Certification or Degree
  • Must have at least 2 years of experience as a chef
  • Must be able to make local and intercontinental dishes
  • Must have a sound knowledge of health and safety procedures in the kitchen
  • Must possess demonstrated awareness of and interest in current culinary trends
  • Must possess excellent leadership, time management and organizational skills
  • Must possess unique creativity in creating and plating dishes
  • Must be able to multitask efficiently
  • Must be a detail-oriented individual and a strong team player
  • Must possess excellent communication skills (both verbal and written)
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Salary
N150,000 Monthly.

Application Closing Date
14th October, 2022.

Job offer: Executive Chef at Coraval Business Services LimitedMethod of Application
Interested and qualified candidates should send their Resume and Food Portfolio (Pictures of food made by you) to: [email protected] using the Job Title as the subject of the email

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